Convection oven with rotisserie fork, 46 l capacity, and 12 cooking options. Convection mini oven lacquered with steel. Equipped with inside light, which helps control the cooking process. Cooks homogeneously through convection with the air surrounding the food and achieves tender and tasty results. Includes self-spinning rotisserie to roast chicken 360º. 12 ways of cooking thanks to its 12 combining functions: Heat, rotisserie and convection. 2000 W, high performance. 46-litre capacity. High-resistance double-glass door which helps heat maintenance. Adjustable temperature up to 230 °C. Timer up to 60 minutes. Includes rotisserie, baking tray, grill and handle with tongs to take accessories out and rotisserie handle. Equipped with crumb tray for an easier cleaning. Operation light indicator and non-skid base. Oven Baking tray Grill Extractor handle Rotisserie fork Rotisserie-fork extractor Crumb tray Instruction manual