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Vegetable Simple: A Cookbook (inbunden, eng)

Random House Usa Inc

Vegetable Simple: A Cookbook (inbunden, eng)

389 kr

389 kr

Få kvar

Tis, 7 jan - ons, 8 jan


Säker betalning

Öppet köp till och med 7/1-25


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Produktbeskrivning

NEW YORK TIMES BESTSELLER • From one of the world’s most renowned chefs, 110 essential recipes that celebrate the beauty, simplicity, and elegance of vegetables

“The latest cookbook from the chef of Le Bernardin focuses on simple, but stunning recipes for seasonal produce. . . What a delightful approach, especially with summer on the horizon.”—The New York Times

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY PUBLISHERS WEEKLY 

Eric Ripert is the chef and co-owner of the acclaimed restaurant Le Bernardin, and the winner of countless Michelin stars, well known for his exquisite, clean, seafood-centered cuisineBut lately, Ripert has found himself reaching for vegetables as his main food source—and doing so, as is his habit, with great intent and care.

In Vegetable Simple, Ripert turns his singular culinary imagination to vegetables: their beauty, their earthiness, their nourishing qualities, and the many ways they can be preparedFrom vibrant Sweet Pea Soup to Fava Bean and Mint Salad, from warming Mushroom Bolognese to Roasted Carrots with Harissa, Eric Ripert articulates a vision for vegetables that are prepared simply, without complex steps or ingredients, allowing their essential qualities to shine and their color and flavor to remain uncompromised.

Complete with gorgeous photos by renowned photographer Nigel Parry, this is a necessary guide for the way we eat today.


Format Inbunden Omfång 256 sidor Språk Engelska Förlag Random House USA Inc Utgivningsdatum 2021-04-20 ISBN 9780593132487

Artikel.nr.

8368aa61-98be-5bc8-924c-e21f0de3520f

Identifikation

EAN

9780593132487

Random House Usa Inc

Vegetable Simple: A Cookbook (inbunden, eng)

389 kr

389 kr

Få kvar

Tis, 7 jan - ons, 8 jan


Säker betalning

Öppet köp till och med 7/1-25


Säljs och levereras av

Buyersclub.se