Every year the number of people affected by allergies and intolerances rises dramatically, and those who can’t eat bread, cakes, pasta, cheese, milk, or butter are in desperate need of a cookbook to provide them with truly delicious recipes. Here it is, with 100 easy-to-make, nutritious, mouthwatering recipes for every day.

From simple breakfasts and quick lunches, to stunning recipes for dinner and entertaining, these dishes ensure that you’ll never miss out on great food again!


Format Häftad Omfång 176 sidor Språk Engelska Förlag Watkins Media Limited Utgivningsdatum 2009-03-01 ISBN 9781844838110