For many Jews, the meal is the holiday

Collected by the Jewish Food Society, an organization dedicated to preserving Jewish cuisine around the world, the 135 recipes and accompanying stories in The Jewish Holiday Table are a dazzling expression of all the ways we celebrate through what we bring to the table.

Discover menus for a Persian Rosh Hashanah feast, a Ukrainian-Mexican Seder, an Iraqi spread for PurimAnd a memorable Hanukkah tale of grandmothers competing in a doughnut duel, with one''s Moroccan sfenj recipe challenging the other''s Egyptian zalabia. Reflecting three thousand years of love and loss, culture and change, each dish captures the soul of what''s served in a Jewish home on a Jewish holiday.

Format Inbunden Omfång 400 sidor Språk Engelska Förlag Workman Publishing Utgivningsdatum 2024-03-28 ISBN 9781648290978