Improving Farming and Food Science to Fight Climate Change
197 kr
197 kr
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Mån, 21 sep - ons, 23 sep
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Produktbeskrivning
This informative title examines how farming and food production contribute to climate change, how improving agricultural science could help slow the crisis, and the current challenges scientists face. This book also includes a table of contents, an infographic, informative sidebars, a “That’s Amazing” special feature, quiz questions, a glossary, additional resources, and an index. This Focus Readers title is at the Navigator level, aligned to reading levels of grades 3-5 and interest levels of grades 4-7.
Artikel.nr.
0c0824ab-bfe1-50c7-abbf-badafcd444b0
Bokdetaljer | |
|---|---|
Format | |
Språk | English |
Antal sidor | 32 |
Utg.datum | 2022-08-01 |
Förlag | North Star Editions |
Författare | Rachel Kehoe |
Dimensioner | 173 × 228 × 4 mm |
Vikt | 96 g |
ISBN | 9781637393246 |
Ursprungsland | US |
Improving Farming and Food Science to Fight Climate Change
197 kr
197 kr
Få kvar
Mån, 21 sep - ons, 23 sep
Hemleverans
Säker betalning
14-dagars öppet köp
Säljs och levereras av