Korean cooking is synonymous with fish sauce and barbecue. But it's also all about ingredients like doenjang (fermented soybean paste), gochujang (chili sauce), dashima (seaweed), and more - ingredients that are fully plant-based, unbelievably flavourful, and totally Korean. In her debut cookbook, Korean Vegan Tiktok star Joanne Lee Molinaro shows how you can make delicious vegan food. With the intimate storytelling and stunning photography she's become known for on social media, The Korean Vegan Cookbook celebrates how deeply food and family shape our identity.

ÖVRIGT:
Mediatyp: Bok
Bandtyp: Inbunden
Författare: Joanna Lee Molinaro
Förlag: Penguin USA
Språk: Engelska
Omfång: 335 sidor
Mått (bxhxd): 210x260x28 mm
Vikt: 1392 gram
Illustrerad: Nej

Streckkod: 9780593084274
SKU: 760014